Today, we compare the Le Creuset Oval and Round Dutch Oven.
Dutch Ovens are versatile and excellent quality. I love the variety of meals that you can make with them. They’re useful tools that come in many stylish colors.
It is essential to have cookware with long lasting properties that are free from any harmful chemicals. Le Creuset has always upheld these standards, as evident by its loyal customers.
Le Creuset Dutch Ovens offer a durable, high-quality cookware you can use in your kitchen.
Which do you really need? Oval or round?
Oval Dutch ovens vs round Dutch ovens isn’t a debate that will win the day. Both have their place. Le Creuset cookware is high-quality, cast iron cookware that has an enamel finish. It’s durable and provides even cooking.
Le Creuset has one drawback. It is expensive. Check out my Tramontina Review.
Oval Dutch ovens like the Signature Oval Dutch Oven by Le Creuset tend to be smaller than round-shaped ones. These ovens are great for baking casseroles, vegetables, and whole chickens or turkeys.
Round Dutch ovens such as the Signature round Dutch oven by Le Creuset are great for cooking on the stovetop. They can also be used in the oven. Because they are deeper, they are ideal for making soups, breads, and pies. They can be used as a substitute for other cookware due to their shape.
There are many sizes available for both types of Dutch ovens.
Below I will go into more detail to show you the advantages of each shape as well as the process of selecting a Dutch Oven.
Consider these Things Before You Buy an Enamel Dutch Oven
The Dutch ovens made from enameled high-quality are unbeatable. These Dutch ovens offer the same cooking capabilities as cast iron but without the need to care for it. The enamel coating gives you a smooth, easy-to-clean surface that will not erode or absorb food residue.
You can even use them as a tabletop or oven.
Cast iron is heavy, so be aware. Consider a smaller Dutch oven if you have difficulty lifting heavy cast iron.
The round Dutch oven is 13 pounds, while the oval Dutch oven is 6.7 pounds.
Consider how many people you would like to feed when you are deciding which Dutch oven is best for you. A smaller Dutch oven can be used to make small meals, and it will save you space.
Allow at least 1 quart per serving.
Le Creuset is a trusted brand for all types of cookware. The Dutch Ovens of Le Creuset are made in France and you can be sure that you will receive a high-quality product just by the brand name. This cookware has been available for generations to people around the globe.
Let’s take a closer look at each Dutch Oven shape.
Oval Dutch Oven
To review the Le Creuset oval Dutch oven, I looked at three categories.
Le Creuset’s Signature Oval Dutch Oven comes in six sizes. Each one is measured by quarts, and tells you how many people it can serve. You can choose the right size for your kitchen.
If you are limited on storage space, the oval shape could pose a problem. It can be difficult to fit the oval shape among rectangular or round pots. If this is not an issue in your kitchen, it can be a great addition.
It can also be placed on the stovetop but it might not fit as well on the burners.
Oval Dutch ovens can cook bread, casseroles, and roasted vegetables quickly so that they are easy to scoop out and serve. You can often make the Dutch Oven any regular recipe.
This oval shape is great for slow roasting whole birds and cooking. They can be adjusted to fit the oven.
Roasts and other foods require space to breathe during cooking, so make sure you choose a size that is suitable for different recipes.
Round Dutch Oven
Let’s now see how the Dutch oven in a round shape differs from an oval.
Creuset’s Signature Round Dutch Oven is available in seven sizes. Its round shape makes it easy to replace regular pots for various stovetop recipes.
This Dutch Oven is round and can replace any pans in your cabinets. It is easier to store the round size in tight spaces.
The Dutch Oven is round and can cook the same as an oval oven. It can cook evenly and makes large servings, depending on the size of your oven.
There are seven sizes available, so you can pick the size that best suits your needs. This oven is larger than the oval one, which makes it ideal for soups and larger meals.
It can also be used on the stovetop or in the oven, making it extremely versatile. If you are making soup or stew, it is a better choice because it is deeper. Cast iron retains heat well and distributes heat evenly, which means your food will cook evenly and stay warmer for longer.
Which is best for you?
Which Dutch oven should you use? Each shape has its advantages and uses. Both are of the same quality, and come in a variety of sizes and colors. Which one should you choose?
The Round Dutch Oven
- You love soups and other dishes that require a deeper broth.
- It is important to conserve space in your kitchen.
- You are looking to replace your current cookware with a Dutch Oven that can be used for multiple purposes
The Oval Dutch Oven
If you are looking for a Dutch oven oval, this is the one.
- Slow cooking is a great way to cook whole birds and other meats.
- Make casseroles.
- You have the storage space
How can you make delicious and healthy meals? It’s up to you. You can do that by yourself.